USA - Ironstone & Ironstone Reserve
  IronstoneSymphony2012
2012 IRONSTONE VINEYARDS OBSESSION SYMPHONY
葡萄品種:

仙芙莉
(乃由灰格納什萬事皆得培養得出之新提子品種。)

Grapes Varieties:

Symphony
(crossed by Muscat of Alexandria and Grenache Gris).

清新活潑,充滿鮮花及蜂蜜香氣。容易入口中帶微甜,豐富水果味。

Aromas are markedly floral. Extremely drinkable, this lusciously brilliant and fanciful wine is full of fruit flavors, and finishes crisp and clean.

12% vol
 
 
IronstonePinotGrigio2012
2009 IRONSTONE PINTO GRIGIO
葡萄品種:

96% 灰皮諾
4% 仙芙莉

Grapes Varieties:
96% pinot Grigio
4% Symphony

這種充滿花香的酒是鼻子上,亦帶青蘋果和紅蘋果,淡淡柑橘口味。充滿果味中帶輕辣及桃子風味。酒感輕鬆平衡,收結清新。

This wine is full of floral notes on the nose, which is followed up by lovely flavors of green and red apples with a touch of citrus. It is full of fruit with a light spiciness that entwines with delicate peaches. A wine with buoyant balance, it finishes fresh.
JustWinePoints.com (Feb, 2013) – 96 Points

  14.5% vol
 
IronstoneObsessionRed2011
2011 IRONSTONE VINEYARDS OBSESSION RED
葡萄品種:

50% 美樂
40% 金粉黛
10% 小西拉

Grapes Varieties:

50% Merlot
40% Zinfandel
10% Petit Sirah

香氣撲鼻香料突出,丁香,肉荳蔻,巧克力和香草豆與藍莓,李子,巧克力和薄荷的味道交在味蕾中織著。口感豐富濃平衡,收結剛勁悠長。

Aromas take fold in an instant with an incredible spiciness! Cloves and nutmeg; chocolate and vanilla beans give way to flavors of blueberries, plums, chocolate and mint that swirl in your mouth of this rich, well-balanced and full wine. The finish is bold and lengthy.
San Francisco Chronicle Wine Competition (2013) – Silver Medal

  14.5% vol
 
IronstoneCabSau2011
2011 IRONSTONE VINEYARDS CABERNET SAUVIGNON
葡萄品種:

85% 赤霞珠
10% 品霞珠
5% 寶石赤霞珠

Grapes Varieties:

85% Cabernet Sauvignon
10% Cabernet Franc
5% Ruby Cabernet

它是豐富而複雜的,但亦平易近人。黑櫻桃和烤橡木的香氣誘惑著你的味蕾,再品嚐到多汁的黑加侖子,樹莓和黑櫻桃的口味。這濃厚平衡的酒給予一個優美烤橡木作結。

It is rich and complex, but still easily approachable. Its dark cherry and toasted oak aromas tantalize the taste buds that will savor juicy black currant, raspberry and dark cherry flavors. This luscious, well-balanced, wine has a sweet middle palate that finishes with a lovely toasty oak component.
San Francisco Chronicle Wine Competition (2013) – Best of Class


  13.5% vol
 
IronstoneZinfandel2012
2011 IRONSTONE OLD VINE ZINFANDEL
葡萄品種:
金粉黛
Grapes Varieties:
Zinfandel

帶濃烈梅果及香料氣味,適宜配香草燉牛肉,炒雜菜及紅椒香醬蒜等食物。

Zinfandel wines have incredible depth and concentration of berry fruit flavors and spicy notes, so serve with herbaceous beef stews, grilled vegetables and red pepper pesto.
Beverage Dynamic (2010) - 91 Points / 4 Stars

  14.5% vol
 
Ironstone Reserve Cab Sau 2007
2008 IRONSTONE VINEYARDS RESERVA CABERNET SAUVIGNON
葡萄品種:
赤霞珠
Grapes Varieties:
Cabernet sauvignon

丹寧豐滿柔順,充滿黑梅、黑加侖子及烤橡木香氣,入口富香甜黑梅及柔滑香草味,與獨有礦物風味完美配合,宜配濃味菜式,如燒烤紅肉及焗意大利麵食。

Lavish richness and assertive tannins. Sweet dark blackberry and soft, creamy vanilla flavors play well with unique mineral qualities.
Just Wine Points.com (8th April, 2009) – 93 Points;
Tasting Panel (Dec, 2009) – 89 Points

  14.5% vol
 
IronstoneResZinfandel2009
2009 IRONSTONE VINEYARDS RESERVA
OLD VINE ZINFANDEL
葡萄品種:
金粉黛
Grapes Varieties:
Zinfandel

來自深色水果之甜味,適合配搭香草意大利肉醬闊條麵 及 燴雜菜牛肉。

The mild dark fruits and sweetness in our Reserve Zinfandel and herbaceous fettuccine pork bolognaise or a rich braised beef dish with lots of hearty vegetables.
Wine Enthusiast (April, 2009) - 88 Points / 4 Stars;
NWIWC New World International Wine Competition (2009) - Silver Medal

  14.5% vol